Category Archives: desserts

Ultimate Juicing Recipes And Tips – 5th Edition

<div style=”margin-bottom:5px”> <strong> <a href=”https://fr.slideshare.net/nadinetaylor948/ultimate-juicing-recipes-and-tips-5th-edition&#8221; title=”Ultimate juicing recipes and tips 5th edition” target=”_blank”>Ultimate juicing recipes and tips 5th edition</a> </strong> from <strong><a href=”http://www.slideshare.net/nadinetaylor948&#8243; target=”_blank”>Nadine Taylor</a></strong> </div>

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Post-Halloween Chocolate Pudding | Diabetes Recipes

Post-Halloween Chocolate Pudding | Diabetes Recipes.

Post-Halloween Chocolate Pudding

What do you do with leftover Kisses or Hershey Miniatures “treats”? Make this chocolate pudding, so rich and smooth, it puts any commercial pudding to shame.

  • 3 tablespoons cornstarch
  • 2 tablespoons agave syrup
  • 2 tablespoons cocoa
  • 2 cups milk, divided
  • ½ cup milk chocolate pieces (3 ounces)

1 In a 1½-quart saucepan, stir together the cornstarch, agave syrup, and cocoa. Stir in ½ cup of the milk until all lumps are dissolved. Stir in the remaining milk.
2 Bring to a boil, over medium heat, stirring constantly (and I mean that!), about 10 minutes.
Remove from heat; stir in the chocolate pieces, until melted.
3 Pour into 6 small bowls, cover with plastic wrap. Chill at least 2 hours.

SERVES: 6
Diabetic Exchanges: ¼ bread; 1 other carbs; ¼ milk; 1¼ fat
REDUCED FAT: Use skim milk instead of whole.
Diabetic Exchanges: ¼ bread; 1 other carbs; ¼ milk; ¾ fat

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